Add a little spice to your Thanksgiving leftovers.



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    Happy Black Friday! Use Sun Valley Mustard to jazz up your Thanksgiving leftovers! Here are some ideas:

    The Perfect Turkey Sandwich



    Spread Sun Valley Chardonnay Mustard on your favorite bread, add some cranberry sauce, sliced turkey, lettuce tomatoes and stuffing and Voila!



    Garlic Mashed Potatoes

    Use your mashed potatoes as a side dish tonight by whipping in some sweet garlic mustard and reheating. It will be a hit!



    Ham or Turkey Salad

    Ingredients Salad:

    • Fresh Romaine Lettuce
    • Fresh Kale
    • Diced Carrots
    • Chopped Tomatoes
    • Chopped Avocados
    • Candied Walnuts
    • Shredded Ham or Turkey

    Ingredients Dressing:

    Whisk the following ingredients together.  If you prefer your dressing thinner, add more oil.  Thicker, add more mustard.

    • A big scoop of Sun Valley Chardonnay Mustard
    • 1/2 C. Extra Virgin Olive Oil
    • 1/2 C. Balsamic Vinegar or Lemon Juice
    • Salt and Pepper to taste.




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